The life is too short
We have all seen menus in French restaurants that have been translated poorly into English, where perfectly delicious dishes suddenly become unappealing, completely uninteresting, or exotically rude sounding in the English version offered up for tourists.
A quick search for examples found ’savage rabbit’, ‘varied crudenesses’, ‘raped carrot’, ‘prickly tomato sauce’, and ‘jumped lamb’. Tempting, I’ll [...]
