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Grilled coconut bread recipe
Ingredients
1 or 2 loaves French bread
1 can sweetened condensed milk
1 bag coconut
Recipe
- Cut bread into large pieces.
- Place in bowl and allow to harden slightly.
- In a large bowl, mix sweetened condensed milk and coconut.
- Dip the bread into the milk mixture.
- Pierce with long handled forks or toasting forks.
- Grill over hot coals until toasted brown.
- Cool and eat.
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